![]() ![]() The American cheese or cream cheese act as an anchor to blend the rest of the cheese into a smooth state. Couple that combination with just a bit of either American or cream cheese. ![]() Use one part semi sharp to sharp cheddar, with one part mild cheddar cheese. It just won't melt as smoothly since there are anti caking ingredients, among other things. Shred cheese off the block for a smooth cheese, never use pre shredded. I tried a variation of this recipe, the Chili Mac and Cheese, which is also very good.Īctually, I used this recipe here for the Mac and Cheese and added Chili (Chilli con Carne) to it as a bonus.Īrmin loves it and so do I, but more often than not, I tend to prefer the simple recipes over the more extravagant ones and nothing could be more simple and satisfying than this Mac and Cheese recipe.We make macaroni and cheese for the cheese sauce, and this recipe how to shows you how to make the silkiest, creamiest and most cheesy smooth sauce for mac and cheese every time.Īnd what's not to love when it's made from real cheese, right on the stove top in fifteen minutes? We have this at least once a month in our house. No additional frills just the basics ingredients.Īfter four years, I still use this same recipe, I guess nothing beats the classics. So when I finally had the chance to make it from the scratch, I thought I'de to have it as simple as it should be. It was not as popular in the Philippines when I was growing up and the only mac and cheese I knew before were the ones in boxes. I actually wrote about this recipe on this blog about 4 years ago and that was the very first time I made Mac and Cheese. The result is a saucy cheesy treat that will make you never to look at boxed mac and cheese again. This homemade Mac and Cheese recipe required only 6 ingredients and that is: macaroni, cheddar (or other similar) cheese, milk, flour, butter and salt and you are all set. Mac and Cheese, Macaroni and Cheese, Macaroni Cheese, whatever you call this pasta dish and however you prepare it: baked, slow-cooked, stove top, it will always be one of the classics and an ultimate comfort food. Oozing with saucy cheesy goodness, you can never go wrong with this all-time American comfort food. Get this super easy and very basic stove-top Mac and Cheese recipe. ![]()
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